Mar 28, 2012

If you have ever been to Texas, you know that Texans take great pride in their BBQ brisket and for good reason. This cut of meat is difficult to cook without the right tricks. This is no prime rib, but if you can cook it right the pay off is huge. Lip smacking BBQ brisket sandwiches or naked with grilled potato wedges await you and all those who have gathered...