Jun 2, 2012

My peppers and chilies are maturing at a nice rate out on my back deck. It won’t be long before the first batch is ready to harvest. I’m sure that I will have way more than I can use or eat fresh. This dilemma has gotten me thinking, “What am I going to do with all these damn pepper.” I’m sure I am going to have plenty of stuffed...

Mar 25, 2012

Sweet Baby Ray’s BBQ Sauce is one of America’s favorite BBQ sauces, and for good reason. It’s sweet, tangy and can be bought for a fair price at most super markets. Of course, the real recipe is secret, so this recipe is a clone, and should produce good results. Sweet Baby Ray may not be good enough for those that are adventurous at heart, but...