Mar 28, 2012

If you have ever been to Texas, you know that Texans take great pride in their BBQ brisket and for good reason. This cut of meat is difficult to cook without the right tricks. This is no prime rib, but if you can cook it right the pay off is huge. Lip smacking BBQ brisket sandwiches or naked with grilled potato wedges await you and all those who have gathered...

Mar 25, 2012

Around the 4th of July or New Year, we like to cook a Prime Rib. A lot of people just cook them in the oven at 325 degrees, but for a little extra fun and flavor try it on the ol’ grill, BBQ style — especially for the 4th of July. That’s right, the grill just isn’t for hamburgers and hotdogs. Prime Rib doesn’t require a lot of fuss...